Imagine biting into a fresh tomato, still warm from the sun, or crunching on a cucumber picked just hours ago. That’s the experience the Food Bank of Delaware wants to offer through its Community Supported Agriculture (CSA) program.
This summer, the CSA program provides 20 weeks of locally grown produce from the Food Bank’s farms in Milford and Newark. Starting June 25, participants can pick up their shares every Thursday. This isn’t just about fresh veggies; it’s a way to support local farmers and contribute to a solution for food insecurity in the community.
By joining the CSA, members help fund the seeds and labor needed to grow the food. Cathy Kanefsky, the President and CEO of the Food Bank of Delaware, explains, “The support from CSA members helps us provide free fresh produce to families in need.” This creates a cycle of support where those enjoying fresh food also help others in the community.
For a cost of $500 for the full season, members receive between five and eight items each week. There’s even a six-week late fall extension for an additional $150, allowing for continued access to fresh produce as the seasons change.
The selection varies weekly, including tomatoes, peppers, cucumbers, squash, and herbs. This variety sparks excitement around trying new recipes at home and encourages healthier eating habits.
CSA programs like this are gaining traction across the U.S. They connect consumers directly to farms, enhancing the relationship between food producers and communities. Local produce tends to be fresher and more nutritious, as it often travels shorter distances. This is especially relevant as grocery prices rise, making it vital for families to find cost-effective ways to access fresh food.
Statistics show that community-supported agriculture leads to a 10% increase in local engagement with farming initiatives. Potential CSA members are encouraged to think about how they can help support their neighbors while enjoying delicious, in-season produce.
Pickups occur every Thursday from 1 to 5 p.m. at both the Milford and Newark locations. If you’re interested, learn more at the Food Bank of Delaware’s [CSA page](http://www.fbd.org/csa).
