LAKEVILLE — The first-ever Lakeville Food Truck Festival kicked off on July 12, attracting a crowd that far surpassed expectations. By 3 p.m., the line at Angers Conway Farm stretched well into the parking lot. Organizer Anthony Pepe remarked, “We never anticipated a crowd like this. It’s fantastic to see the people of Lakeville show up!”
With over a thousand attendees, the parking lot overflowed, and cars lined the streets as guests flocked to various vendors. Many food trucks, like The Sausage Guy, were busy cooking up delicious offerings. Dennis Mahoney, from The Sausage Guy, said, “We’re moving fast, but we’re getting crushed.” The demand was so high that cooking felt non-stop.
Nearby, Diana Paine from Cape Cod Wicked Good Kettle Corn was filling bags with sweet and salty kettle corn. Although she usually offers more flavors, the crowd was simply too large that day. Kevin and Kathy Grinnell were also busy serving cannolis from Uncle Joey’s Cannoli, a business that started simply with one van over five years ago and has now expanded to four trucks.
Once the food was in hand, festival-goers enjoyed various activities. Hayrides, cornhole games, and a bubble station kept everyone entertained. Many people relaxed in the shade while music filled the air.
Food truck festivals have a rich history. The concept has been growing in popularity since Food Truck Festivals of America started in Plymouth in 2011. The company now hosts events across the country, building community around food and fun. Pepe said he hopes to make this event an annual tradition.
In the wake of the pandemic, food truck festivals have become a popular way for people to gather safely outdoors. A recent survey found that 70% of food truck owners reported a significant increase in business since last year. This trend highlights a shift in dining preferences, with many customers favoring convenience and variety.
Social media buzz around the festival was palpable, with attendees posting their favorite food finds and sharing highlights from the day. This enthusiasm reflects a larger trend in community engagement through local events, showing how food can bring people together.
As more food truck festivals pop up, it’s clear that they offer more than just diverse cuisine; they create memorable experiences and strengthen connections within the community. People are eager to support local businesses and enjoy unique flavors, making these events meaningful for everyone involved.
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Crowds pack first-ever Lakeville Food Truck Festival , News, ,
